Course details

Kagayaki eel kaiseki Kagayaki

Kagayaki eel kaiseki Kagayaki

13200 yen(Tax included)

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High-quality domestic eel is grilled without being steamed.We are particular about the ingredients, cooking method, and secret sauce, resulting in a crispy texture and elegant flavor typical of Kanazawa.Please try Kagaya style Kagayaki once.

Course menu

Eel rolls, Uzaku, seasonal sashimi, grilled eel, eel Yanagawa nabe, eel rice, soup stock, pickled vegetables, sweets

Reservation reception time
11:30~19:30
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 11:00 a.m. the day before your visit

2024/11/12 update