Course details
Kagayaki eel kaiseki Akatsuki
9900 yen(Tax included)
- 9items
- 1persons-
High-quality domestic eel is grilled without being steamed.We are particular about the ingredients, cooking method, and secret sauce, resulting in a crispy texture and elegant flavor typical of Kanazawa.Please try Kagaya style Kagayaki once.
Course menu
Eel rolls, Uzaku, seasonal sashimi, grilled eel, steamed eel, eel rice with eel soup, soup, pickled vegetables, sweets
- Reservation reception time
- 11:30~19:30
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 11:00 a.m. the day before your visit
2024/11/12 update